Cooking Schools, Cooking Classes, Culinary Schools, and Culinary Arts Programs Locations, Interactive Maps, Phone, Website and More
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A cooking school or culinary school is an institution devoted to education in the art and science of food preparation. It also awards degrees which indicate that a student has undergone a particular curriculum and therefore displays a certain level of competency. Cooking schools are often associates with public restaurants where a student can acquire experience in wo rking in a real environment and perform in many roles.
Some schools, such as the Culinary Institute of America, offer programs through which a chef may demonstrate his or her knowledge and skills and be given certification. Others, such as Baltimore International College, offer programs whereby students gain either a 2 year Associate of Applied Science degree or a 4 year Bachelor of Science degree.
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