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Au Bon Pain Restaurant Across America

  

Au Bon Pain   ("the good bread" in French) opened its first restaurant in Boston's Faneuil Hall in 1977 by Louis Rapuano.

Au bon Pain restaurants are primarily located  in the northeast but has locations scattered along the east coast with additional locations in the midwest.  Au bon Pain has over 200 locations and was purchased by Panera in 2017

Raison d'etre: serve freshly baked French style bread, pastries, and sandwiches to the public.


Au Bon Pain’s Hours of Operation

  • Hours of operation vary dramatically by location, but because Au Bon Pain service breakfast most locations are open by 7 am and open at least through lunch.  Some locations are closed for dinner
  • These hours are guidelines only.  Please call or consult their website to confirm hours.

Au Bon Pain Holiday Hours and Closings

Holiday hours vary by locations since locations vary from Universities, airports, city and suburban location

Free Offers:

Birthday Lunch. You will need an ID in addition to the emailed coupon that is valid for one week.  You will need to join their eClub at https://www.aubonpain.com/

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